Bluefin Bune Recipe

Time15m

Serves2

fatty tuna tartare & premium uni

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Ingredients

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1
Prepare the Tuna Tartare
Finely dice the Bluefin tuna into small cubes and place it in a mixing bowl.
2
Mix the Ingredients
Add soy sauce, sesame oil, chopped chives, lemon juice, salt, and black pepper to the bowl with tuna. Gently mix until well combined.
3
Plate the Tartare
Using a ring mold, carefully layer the tuna mixture onto a serving plate.
4
Add the Uni
Top the tuna tartare with the premium uni, arranging it beautifully on top.
5
Garnish and Serve
Garnish with additional chives if desired and serve immediately with crispy wonton chips or on its own.