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Ingredients
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Bafun Uni Ingredients
Method
Preparation Steps
- 1
Prepare the Sushi Rice
Rinse the sushi rice under cold water until the water runs clear. Cook the rice according to package instructions. Once cooked, let it cool slightly.
- 2
Season the Rice
In a small bowl, mix the rice vinegar, sugar, and salt until dissolved. Gently fold this mixture into the warm rice. Allow the rice to cool to room temperature.
- 3
Prepare the Bafun Uni
Carefully open the Bafun Uni shell and extract the uni with a spoon. Be gentle to avoid breaking the delicate texture.
- 4
Assemble the Dish
Place a small amount of sushi rice in your hand or on a plate. Gently press the Bafun Uni on top of the rice. Optionally, place a small dab of wasabi on top.
- 5
Serve
Serve the Bafun Uni with soy sauce on the side for dipping. Enjoy immediately for the best flavor.
