Jul 13 2026
Restaurants›Tune-Up Café›Smoked Duck Hash Recipe

Smoked Duck Hash Recipe

Inspired by Tune-Up Café
Time30m
Serves4

eggs al gusto, cheesy hash browns, bell pepper, your choice of Chile, onions, tortilla

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Ingredients

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Main Ingredients

Seasoning

Method

Preparation

  1. 1

    Prepare the Ingredients

    Chop the smoked duck, bell pepper, onion, and chile into small pieces.

  2. 2

    Cook the Hash Browns

    In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the cheesy hash browns and cook until golden brown and crispy, about 5-7 minutes. Remove from the skillet and set aside.

Cooking

  1. 3

    Sauté the Vegetables

    In the same skillet, add the remaining olive oil, then add the chopped onion, bell pepper, and chile. Sauté until they are tender, about 3-4 minutes.

  2. 4

    Add the Duck

    Stir in the smoked duck and cook for another 2-3 minutes until heated through.

  3. 5

    Cook the Eggs

    In a separate pan, fry the eggs to your liking (sunny-side up, over-easy, etc.). Season with salt and black pepper.

  4. 6

    Combine and Serve

    Fold the crispy hash browns into the duck and vegetable mixture. Serve on tortillas topped with the cooked eggs.

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