Local Lamb Burger Recipe
w/ fresh herbs, onion, & garlic served w/ house-made seeet potato fries
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Ingredients
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Burger
Sweet Potato Fries
Method
Burger Preparation
- 1
Make the Lamb Patty Mixture
In a large bowl, combine the ground lamb, chopped parsley, chopped mint, minced garlic, chopped onion, salt, and black pepper. Mix well until all ingredients are incorporated.
- 2
Form the Patties
Divide the mixture into four equal portions and shape them into patties.
- 3
- 4
Assemble the Burger
Place each lamb patty on a burger bun and top with lettuce leaves and slices of tomato.
Sweet Potato Fries Preparation
- 5
Prepare the Sweet Potatoes
Preheat the oven to 425°F (220°C). Toss the cut sweet potatoes in a bowl with olive oil, paprika, salt, and black pepper until evenly coated.
- 6
Bake the Fries
Spread the sweet potatoes onto a baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway through, until they are crispy and golden.
