Cocktail de camaron, shrimp in spicy tomato served cold, garnished with avocado, cilantro, onions.

Los tres mares

Fresh avocado with lime, cilantro, and onion.

Guacamole

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

house-made chips, with daily made guacamole

Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

Prepare the Avocados

Add lime juice, red onion, jalapeño, cilantro, salt, and black pepper to the avocados. Mash together until you reach your desired consistency.

Mix Ingredients

Taste the guacamole and adjust seasoning if necessary. Set aside.

Taste and Adjust

Cut each corn tortilla into quarters to form triangles.

Cut Tortillas

In a large pot, heat vegetable oil over medium-high heat until hot.

Heat Oil

Fry the tortilla triangles in batches until golden brown and crispy, about 2-3 minutes. Remove with a slotted spoon and drain on paper towels.

Fry Chips

While still warm, sprinkle with salt to taste.

Season Chips

ripe avocados

lime juice

red onion, finely chopped

jalapeño, finely chopped

cilantro, chopped

salt

black pepper

corn tortillas

vegetable oil

Guacamole & Chips

Indulge in the comforting richness of our cappuccino, crafted with velvety steamed milk and expertly brewed espresso, topped with a light dusting of cocoa for a delightful finish. Or savor the nostalgic warmth of our hot chocolate, made with rich, melted chocolate and topped with fluffy whipped cream. Perfect for cozy moments or a sweet treat any time of day!

Cappuccino or Hot Chocolate

Indulge in our delightful selection of gluten-free desserts, crafted to satisfy your sweet tooth while keeping your dietary needs in mind. Each treat is expertly made with premium ingredients, ensuring a rich and flavorful experience that's as delicious as it is guilt-free. Whether you're craving a decadent chocolate cake or a refreshing fruit tart, our gluten-free desserts promise to be a heavenly end to your meal.

Gluten Free Desserts

Indulge in our gluten-free Pie of the Day, a delightful creation that changes daily to surprise your palate. Crafted with the freshest seasonal ingredients, each slice is a perfect balance of flaky crust and luscious filling, guaranteed to satisfy your sweet tooth while catering to your dietary needs. Experience the taste of homemade goodness that everyone can enjoy!

GF Pie of the Day

Savor the delight of a perfectly crafted single quesadilla, pupusa, or tamale, each made with love and bursting with flavor. Our quesadilla features melted cheese and your choice of savory fillings, all toasted to golden perfection. The pupusa, a traditional stuffed cornmeal cake, is a warm embrace of authentic taste, filled with your choice of delicious ingredients. Or indulge in a tamale, wrapped in corn husks and steamed to tender perfection, with a rich filling that tantalizes the palate. Choose one to experience a bite of comfort and tradition!

Single quesadilla, pupusa or one tamale

Indulge in our house-made turkey sausage, crafted with a blend of savory herbs and spices for a burst of flavor in every bite. Perfectly seasoned and grilled to perfection, this lean and delicious sausage is a healthier twist on a classic favorite. Serve it alongside your choice of eggs or in a hearty breakfast burrito for a satisfying start to your day.

House-made turkey sausage

Indulge in our rich Cappuccino, where velvety espresso meets frothy steamed milk, topped with a delicate dusting of cocoa. Or savor the warmth of our luxurious Hot Chocolate, crafted with decadent dark chocolate and fluffy whipped cream, creating a comforting embrace in every sip. Perfect for a cozy day or a sweet treat anytime!

Cappuccino/Hot Chocolate

Make Guacamole & Chips Recipe in just 30m. house-made chips, with daily made guacamole

Guacamole & Chips Recipe

Ingredients

Guacamole

Chips

Method

Guacamole Preparation