Jul 13 2026
RestaurantsTune-Up CaféFresh Salmon Or Grilled Shrimp Recipe

Fresh Salmon Or Grilled Shrimp Recipe

Inspired by Tune-Up Café
Time1h
Serves4

add grilled chicken, flank steak

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Ingredients

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Protein

Vegetables

Method

Preparation

  1. 1

    Marinate the Protein

    In a bowl, mix olive oil, lemon juice, minced garlic, fresh herbs, salt, and black pepper. Divide the marinade into two separate bowls. Use one for the salmon and shrimp, and the other for the chicken and flank steak. Marinate each protein for at least 30 minutes.

  2. 2

    Prepare the Vegetables

    While the proteins are marinating, wash and trim the asparagus, and halve the cherry tomatoes. Set aside.

Grilling

  1. 3

    Grill the Proteins

    Preheat the grill to medium-high heat. Grill the salmon for about 6-8 minutes per side, shrimp for about 2-3 minutes on each side, chicken for 6-7 minutes per side, and flank steak for about 4-5 minutes per side or until desired doneness.

  2. 4

    Grill the Vegetables

    In the last 5 minutes of grilling, add asparagus and cherry tomatoes to the grill. Grill until the asparagus is tender and charred, about 5 minutes.

Serving

  1. 5

    Plate the Dish

    Arrange mixed greens on each plate, top with the grilled proteins, and add grilled asparagus and cherry tomatoes on the side. Serve immediately.

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