Hot chocolate, Buffalo Trace Burbon Cream and Amaretto, topped with whipped cream

Dreamy Delight

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Indulge in our moist and flavorful carrot cake, crafted with freshly grated carrots, warm spices, and a hint of vanilla. Each slice is generously layered with luscious cream cheese frosting, creating the perfect balance of sweetness and creaminess. Topped with a sprinkle of toasted walnuts, this delight is sure to satisfy your sweet tooth and bring a smile to your face.

Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans.

Preheat the Oven

In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, salt, and nutmeg until well combined.

Mix Dry Ingredients

In another bowl, beat together the vegetable oil, eggs, and vanilla extract. Stir in the grated carrots.

Mix Wet Ingredients

Pour the wet mixture into the dry ingredients and fold until just combined. If using, fold in the chopped nuts and raisins.

Combine Mixtures

Divide the batter evenly between the prepared cake pans and smooth the tops. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.

Bake the Cake

Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.

Cool

To make a cream cheese frosting, beat together 8 oz of cream cheese, 1/2 cup of unsalted butter, 4 cups of powdered sugar, and 2 tsp of vanilla extract until smooth. Frost the cooled cakes as desired.

Prepare Cream Cheese Frosting

All-purpose flour

Granulated sugar

Baking powder

Baking soda

Ground cinnamon

Salt

Ground nutmeg

Vegetable oil

Large eggs

Vanilla extract

Grated carrots

Chopped walnuts or pecans

Raisins

Carrot Cake

Indulge in the comforting richness of our cappuccino, crafted with velvety steamed milk and expertly brewed espresso, topped with a light dusting of cocoa for a delightful finish. Or savor the nostalgic warmth of our hot chocolate, made with rich, melted chocolate and topped with fluffy whipped cream. Perfect for cozy moments or a sweet treat any time of day!

Cappuccino or Hot Chocolate

Indulge in our delightful selection of gluten-free desserts, crafted to satisfy your sweet tooth while keeping your dietary needs in mind. Each treat is expertly made with premium ingredients, ensuring a rich and flavorful experience that's as delicious as it is guilt-free. Whether you're craving a decadent chocolate cake or a refreshing fruit tart, our gluten-free desserts promise to be a heavenly end to your meal.

Gluten Free Desserts

Indulge in our gluten-free Pie of the Day, a delightful creation that changes daily to surprise your palate. Crafted with the freshest seasonal ingredients, each slice is a perfect balance of flaky crust and luscious filling, guaranteed to satisfy your sweet tooth while catering to your dietary needs. Experience the taste of homemade goodness that everyone can enjoy!

GF Pie of the Day

Savor the delight of a perfectly crafted single quesadilla, pupusa, or tamale, each made with love and bursting with flavor. Our quesadilla features melted cheese and your choice of savory fillings, all toasted to golden perfection. The pupusa, a traditional stuffed cornmeal cake, is a warm embrace of authentic taste, filled with your choice of delicious ingredients. Or indulge in a tamale, wrapped in corn husks and steamed to tender perfection, with a rich filling that tantalizes the palate. Choose one to experience a bite of comfort and tradition!

Single quesadilla, pupusa or one tamale

Indulge in our house-made turkey sausage, crafted with a blend of savory herbs and spices for a burst of flavor in every bite. Perfectly seasoned and grilled to perfection, this lean and delicious sausage is a healthier twist on a classic favorite. Serve it alongside your choice of eggs or in a hearty breakfast burrito for a satisfying start to your day.

House-made turkey sausage

Indulge in our rich Cappuccino, where velvety espresso meets frothy steamed milk, topped with a delicate dusting of cocoa. Or savor the warmth of our luxurious Hot Chocolate, crafted with decadent dark chocolate and fluffy whipped cream, creating a comforting embrace in every sip. Perfect for a cozy day or a sweet treat anytime!

Cappuccino/Hot Chocolate

Make Carrot Cake Recipe in just 1h . Indulge in our moist and flavorful carrot cake, crafted with freshly grated carrots, warm spices, and a hint of vanilla. Each slice is generously layered with luscious cream cheese frosting, creating the perfect balance of sweetness and creaminess. Topped with a sprinkle of toasted walnuts, this delight is sure to satisfy your sweet tooth and bring a smile to your face.

Carrot Cake Recipe

Ingredients

Dry Ingredients

Wet Ingredients

Optional Add-ins

Method

Preparation