Jul 09 2026
RestaurantsTumea & Sons RestaurantFamily Meal For 4 Recipe

Family Meal For 4 Recipe

Time1h 30m
Serves4

Includes 4 entrees, 2 sides, and a dessert.

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Ingredients

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Entrees

Dessert

Method

Entrees

  1. 1

    Prepare Chicken Breasts

    Preheat the oven to 400°F (200°C). Rub chicken breasts with olive oil, garlic powder, paprika, salt, and black pepper. Place them on a baking tray and bake for 25-30 minutes or until cooked through.

  2. 2

    Cook Ground Beef Tacos

    In a skillet, heat 1 tablespoon of olive oil over medium heat. Add chopped onion and cook until translucent. Add ground beef and taco seasoning, stirring until fully cooked. Serve in taco shells or tortillas.

  3. 3

    Prepare Baked Pasta

    Cook pasta according to package instructions. Drain and mix with marinara sauce. Transfer to a baking dish, sprinkle with mozzarella cheese, and bake at 350°F (175°C) for 20 minutes.

  4. 4

    Cook Salmon Fillets

    Season salmon fillets with lemon juice, dill, salt, and pepper. In a skillet, heat olive oil over medium-high heat. Cook salmon for 4-5 minutes on each side until cooked through.

Sides

  1. 5

    Sauté Green Beans

    In a saucepan, melt butter over medium heat. Add green beans and sauté for about 5-7 minutes until tender. Season with salt and pepper to taste.

  2. 6

    Make Loaded Mashed Potatoes

    Boil diced potatoes in salted water until tender. Drain and mash with sour cream, salt, and pepper. Top with chopped chives before serving.

Dessert

  1. 7

    Bake Chocolate Cake

    In a large bowl, combine chocolate cake mix, eggs, water, and vegetable oil. Mix until smooth. Pour into a greased cake pan and bake according to package instructions (usually 30-35 minutes at 350°F).

  2. 8

    Frost the Cake

    Once the cake is cooled, spread frosting evenly on top and sides. Cut into slices and serve.

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