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Ingredients
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Base Ingredients
Flavoring Ingredients
Method
Preparation
- 1
Prepare the Sugar Syrup
In a medium saucepan, combine 2 cups of water and 1 cup of granulated sugar. Heat over medium heat, stirring constantly until the sugar has completely dissolved. Once dissolved, remove from heat and let cool.
- 2
Add Flavoring
Once the sugar syrup has cooled, add 1 cup of lemon juice and 1 tsp of vanilla extract to the syrup. Stir well to combine.
- 3
Mix with Carbonated Water
In a large pitcher, combine the cooled sugar syrup mixture with 4 cups of carbonated water. If desired, add 2 drops of food coloring for a fun appearance.
- 4