Primavera Recipe
Make Primavera Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Pasta
Sauce
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop the zucchini, bell pepper, carrot, cherry tomatoes, and broccoli into bite-sized pieces.
- 2
Cook the Pasta
In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.
Cooking
- 3
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant. Add the chopped vegetables (zucchini, bell pepper, carrot, broccoli) and cook for 5-7 minutes until they begin to soften.
- 4
Combine with Sauce
Pour in the vegetable broth and stir in the cherry tomatoes. Season with salt, black pepper, and red pepper flakes. Let it simmer for another 3-5 minutes until the sauce slightly thickens.
- 5
Mix Pasta and Serve
Add the cooked pasta to the skillet with the vegetables and sauce. Toss until the pasta is well coated. Sprinkle grated Parmesan cheese on top before serving.