Celebration Salad Recipe
Make Celebration Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Preparation of Salad Base
- 1
Prepare the Greens
In a large salad bowl, add the mixed salad greens, ensuring they are washed and dried properly.
- 2
Chop the Vegetables
Slice the cherry tomatoes in half and add them to the bowl. Peel and dice the cucumber into bite-sized pieces, then add to the salad. Dice the red bell pepper and finely chop the red onion before adding them to the mix.
Adding Toppings
- 3
Add Cheese and Olives
Sprinkle crumbled feta cheese and Kalamata olives over the salad.
- 4
- 5
Top with Seeds
Sprinkle sunflower seeds over the salad for added crunch.
Making the Dressing
- 6
Mix the Dressing Ingredients
In a small bowl, whisk together olive oil, red wine vinegar, honey, Dijon mustard, minced garlic, salt, and black pepper until well combined.
- 7
Adjust Seasoning
Taste the dressing and adjust salt and pepper as necessary.
Combining Salad and Dressing
- 8
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all the ingredients without bruising the greens.
- 9
Serve Immediately
Serve the salad immediately for the best texture and flavor.