Bruschetta Recipe

Time30m

Serves4

Grilled bread topped with tomatoes, garlic, and basil

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Ingredients

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1
Prepare the Tomato Mixture
Dice the ripe tomatoes and place them in a medium bowl.
2
Add Seasonings
Mince the garlic cloves and add them to the diced tomatoes. Tear the fresh basil leaves and add them to the bowl. Pour in the balsamic vinegar, and sprinkle with salt and black pepper. Stir everything together until well mixed.
3
Let it Marinate
Let the tomato mixture sit for about 10-15 minutes to allow the flavors to meld.

4
Slice the Bread
Slice the baguette or Italian bread into 1/2 inch thick slices.
5
Brush with Olive Oil
Brush both sides of each bread slice with olive oil.
6
Grill the Bread
Preheat a grill or grill pan over medium heat. Grill the bread slices for 2-3 minutes on each side, or until they are golden brown and crispy.

7
Top the Bread
Remove the grilled bread from the grill and let it cool slightly. Spoon the tomato mixture generously on top of each slice.
8
Serve
Serve immediately while the bread is still warm, garnishing with extra basil if desired.