Jul 14 2026
RestaurantsTraveler's TableTo Have And Have Not Recipe

To Have And Have Not Recipe

Inspired by Traveler's Table
Time15m
Serves1

Ritual rum alternative, passion fruit, mango, mint, lime juice, soda, dehydrated lime, mint sprig

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

No Proof

Method

No Proof

  1. 1

    Prepare Your Ingredients

    Gather all the ingredients listed above. Make sure the mint leaves are fresh, and if using store-bought purees, check for quality.

  2. 2

    Muddle the Mint

    In a cocktail shaker, add the fresh mint leaves. Using a muddler, gently press down on the mint leaves to release their oils. Be careful not to tear them too much, as you want to keep the leaves intact.

  3. 3

    Add the Liquid Ingredients

    Pour in the Ritual Rum Alternative, passion fruit puree, mango puree, and fresh lime juice into the shaker with the muddled mint.

  4. 4

    Shake It Up

    Fill the shaker with ice and secure the lid. Shake vigorously for about 15-20 seconds until the mixture is well chilled.

  5. 5

    Strain Into a Glass

    Strain the mixture into a tall glass filled with ice, ensuring the mint leaves are left in the shaker.

  6. 6

    Top with Soda

    Add the soda water on top of the strained mixture to give it a refreshing fizz.

  7. 7

    Garnish and Serve

    Garnish the drink with a dehydrated lime wheel and a fresh mint sprig. Serve immediately with a straw and enjoy your refreshing no-proof cocktail!

More from Traveler's Table