Asparagi al Forno recipe served on a plate, by Pekin the Chef
Jul 14 2026

Asparagi Al Forno Recipe

Time30m
Serves4

Steamed asparagus with lemon

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Asparagus

    Wash the asparagus thoroughly under cold water, and trim the woody ends.

  2. 2

    Preheat the Oven

    Preheat your oven to 200°C (400°F).

  3. 3

    Season the Asparagus

    In a mixing bowl, toss the asparagus with olive oil, salt, and black pepper until evenly coated.

  4. 4

    Bake the Asparagus

    Spread the seasoned asparagus on a baking sheet in a single layer. Bake in the preheated oven for about 15-20 minutes, or until tender and slightly crispy.

  5. 5

    Add Lemon

    Once out of the oven, squeeze fresh lemon juice over the asparagus just before serving.

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