Chicken Wings Recipe
Make Chicken Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
In a large bowl, toss the chicken wings with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
- 3
Bake the Wings
Place the seasoned wings on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping them halfway through, until they are crispy and cooked through.
- 4
Make the Hot Sauce Mixture
In a small saucepan, melt the butter over medium heat. Once melted, stir in the hot sauce until well combined.
- 5
Coat the Wings
Remove the wings from the oven and place them in a large bowl. Pour the hot sauce mixture over the wings and toss until they are fully coated.
- 6
Serve
Transfer the coated wings to a serving platter and enjoy immediately.