Sirloin Steak Combo With Fried Shrimp Recipe

Cooking Instructions

1. 1

   Prepare the Steak

   Season the sirloin steak with salt, black pepper, and garlic powder on both sides.

2. 2

   Cook the Steak

   Heat a skillet over medium-high heat. Add a tablespoon of vegetable oil. Once hot, add the seasoned sirloin steak and cook for about 4-5 minutes on each side for medium-rare, or to your desired doneness. Remove from skillet and let it rest for 5 minutes.

3. 3

   Prepare the Shrimp Breading

   In three separate bowls, place flour in the first, beat eggs in the second, and panko breadcrumbs mixed with paprika in the third.

4. 4

   Bread the Shrimp

   Dip each shrimp into the flour, shaking off excess. Then, dip into the beaten eggs, and finally coat with panko breadcrumbs, pressing gently to adhere.

5. 5

   Fry the Shrimp

   In a large pot or deep fryer, heat vegetable oil to 350°F (175°C). Fry the breaded shrimp in batches until golden brown, about 2-3 minutes per side. Remove and drain on paper towels.

6. 6

   Serve

   Slice the rested steak and serve alongside the fried shrimp. Garnish with lemon wedges.