Chicken Mushroom Sauce Recipe
chicken breast, sun dried tomatoes, cream, kasseri cheese, mushroom sauce
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Season the chicken breasts with salt and black pepper on both sides.
- 2
Sear the Chicken
In a large skillet, heat the olive oil over medium heat. Add the chicken breasts and cook for about 6-7 minutes on each side, or until golden brown and fully cooked. Remove from the skillet and set aside.
- 3
- 4
Add Sun-Dried Tomatoes and Mushroom Sauce
Add the sun-dried tomatoes and mushroom sauce to the skillet, stirring well to combine. Cook for about 2-3 minutes.
- 5
Add Cream and Cheese
Pour in the cream and mix well. Add the kasseri cheese, stirring until melted and smooth.
- 6
Combine and Serve
Return the chicken to the skillet, coating it with the mushroom sauce. Allow it to simmer for an additional 2 minutes. Serve hot.
