Jul 14 2026
Restaurants›Toro›Steak Tostada Recipe

Steak Tostada Recipe

Inspired by Toro
Time1h
Serves4

Make Steak Tostada Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Steak

Tostada Base

Toppings

Method

Prepare the Steak

  1. 1

    Marinate the Steak

    In a bowl, combine olive oil, garlic powder, cumin, salt, and black pepper. Add the flank steak and coat it well with the marinade. Cover and refrigerate for at least 30 minutes.

  2. 2

    Cook the Steak

    Preheat a grill or skillet over medium-high heat. Remove the steak from the marinade and discard the marinade. Grill the steak for about 4-5 minutes per side for medium-rare, or until desired doneness. Let it rest for 5 minutes before slicing thinly against the grain.

Prepare the Tostada Base

  1. 3

    Fry the Tortillas

    In a deep skillet, heat vegetable oil over medium heat. Once hot, carefully add corn tortillas one at a time, frying each for about 1-2 minutes per side until they are crispy and golden brown. Remove and place them on paper towels to drain excess oil.

Assemble the Tostadas

  1. 4

    Layer the Ingredients

    Spread a layer of refried beans over each crispy tortilla. Top with sliced steak, shredded lettuce, diced tomatoes, avocado slices, and a dollop of sour cream. Sprinkle chopped cilantro on top.

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