Mocha Recipe

Inspired by Toro

Time20m

Serves1

Make Mocha Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Brew Espresso
Brew 2 shots of espresso using your espresso machine. If you don't have an espresso machine, you can use a strong coffee brew method.
2
Prepare Hot Water
In a separate container, heat 60 ml of water until it's just below boiling.

3
Combine Cocoa and Sugar
In a small bowl, mix 2 tablespoons of cocoa powder and 1 tablespoon of sugar together. This will help distribute the sugar evenly.
4
Heat Milk
In a small saucepan, heat 200 ml of milk over medium heat. Do not let it boil.
5
Mix Cocoa and Milk
Once the milk is heated, add the cocoa and sugar mixture to the milk. Whisk continuously until the cocoa and sugar are fully dissolved and the mixture is smooth.

6
Combine Espresso and Chocolate Mixture
In a large mug, pour the brewed espresso over the chocolate mixture. Stir gently to combine.
7
Top with Whipped Cream
Add 50 ml of whipped cream on top of the mocha.
8
Garnish
Sprinkle 1 tablespoon of chocolate shavings over the whipped cream for garnish.
9
Serve
Serve hot and enjoy your homemade mocha!