Chicken Sandwich Recipe
Brioche bun, grilled chicken, lettuce, bacon, guacamole, choice of side
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bun and Chicken
Toppings
Sides (Choice)
Method
Preparing the Chicken
- 1
Marinade the Chicken
In a bowl, mix olive oil, salt, black pepper, and garlic powder. Coat the chicken breasts in the marinade and let them sit for at least 30 minutes.
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Grill the marinated chicken breasts for 6-7 minutes on each side or until cooked through and juices run clear.
Cooking the Bacon
- 3
Cook the Bacon
In a skillet over medium heat, cook the bacon slices for about 5-7 minutes or until crispy. Remove and drain on paper towels.
Assembling the Sandwich
Preparing the Side
- 6
Choose Your Side
Prepare your choice of side: either fry the French fries until golden and crispy or prepare coleslaw according to your recipe.