Chicken Ceasar Wrap Recipe
Greens, tomatoes, cotija cheese, tortilla strips, choice of side
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Ingredients
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Wrap Ingredients
Optional Side Ingredients
Method
Prepare the Chicken
- 1
Grill the Chicken
Season the chicken breasts with salt and pepper. Grill over medium heat for about 6-7 minutes on each side or until fully cooked. Let cool, then slice into strips.
Assemble the Wrap
- 2
Prepare the Vegetables
Wash and chop the romaine lettuce into bite-sized pieces. Halve the cherry tomatoes.
- 3
Mix the Ingredients
In a large bowl, combine the grilled chicken, romaine lettuce, cherry tomatoes, cotija cheese, tortilla strips, and Caesar dressing. Toss gently to combine.
- 4
Wrap It Up
Lay a flour tortilla flat on a clean surface. Spoon the chicken and vegetable mixture onto the center of the tortilla. Fold in the sides and roll tightly to form a wrap.
Prepare the Side (Optional)
- 5
Cook Sweet Potato Fries
Preheat the oven to 425°F (220°C). Toss sweet potato fries with olive oil and season with salt. Bake for 20-25 minutes or until crispy.
- 6
Make Coleslaw
In a bowl, mix shredded cabbage and carrots. Add mayonnaise, vinegar, sugar, salt, and pepper. Toss until well-coated.