Cheese Dilla And Fries Recipe
Make Cheese Dilla And Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Quesadilla
Fries
Method
Cheese Quesadilla
- 1
Prepare Ingredients
Gather all the ingredients for the cheese quesadilla. Shred the cheese if not pre-shredded.
- 2
Heat Pan
In a skillet, heat 1 tablespoon of olive oil or butter over medium heat.
- 3
Assemble Quesadilla
Place one tortilla in the skillet, sprinkle half of the cheese evenly over it, then top with the second tortilla.
- 4
Cook Quesadilla
Cook for about 2-3 minutes until the bottom tortilla is golden and the cheese begins to melt. Flip carefully and cook for another 2-3 minutes.
- 5
Serve
Once both sides are golden and the cheese is melted, remove from skillet, cut into wedges, and serve with salsa and sour cream.
Fries
- 6
Prepare Potatoes
Wash and peel the potatoes. Cut them into thin strips to resemble fries.
- 7
Preheat Oven
Preheat your oven to 425°F (220°C).
- 8
- 9
Arrange on Baking Sheet
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper.
- 10
Bake Fries
Bake in the preheated oven for 20-25 minutes, flipping halfway through, until crispy and golden.
- 11
Serve
Remove from the oven and serve hot alongside the cheese quesadilla.