Brown Sugar Waffle Recipe
Make Brown Sugar Waffle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Method
Preparation
- 1
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking powder, salt, brown sugar, and ground cinnamon until well combined.
- 3
Mix Wet Ingredients
In another bowl, beat the eggs, then stir in the milk, vanilla extract, and melted unsalted butter until smooth.
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir just until combined. Do not overmix; a few lumps are okay.
Cooking
- 5
Cook Waffles
Pour the recommended amount of batter onto the preheated waffle iron (usually about 1/2 to 3/4 cup, depending on your waffle iron). Close the lid and cook according to the manufacturer's instructions, typically about 5 minutes or until golden brown.
- 6
Serve
Carefully remove the waffles from the iron and serve immediately with your choice of toppings such as syrup, whipped cream, or fresh fruit.