Jul 14 2026
Restaurants›Top Crab›Grilled Salmon Recipe

Grilled Salmon Recipe

Inspired by Top Crab
Time40m
Serves4

Served with seasonal vegetables.

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Ingredients

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Main Ingredients

Seasonal Vegetables

Method

Preparing the Salmon

  1. 1

    Marinate the Salmon

    In a bowl, combine olive oil, lemon juice, salt, and black pepper. Add the salmon fillets and coat them well with the marinade. Let it sit for at least 15 minutes.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat (about 375°F to 400°F).

  3. 3

    Grill the Salmon

    Place the marinated salmon fillets on the grill. Grill for about 6-8 minutes on each side, or until the salmon flakes easily with a fork.

Preparing the Seasonal Vegetables

  1. 4

    Prepare the Vegetables

    Wash and slice the zucchini and bell peppers into strips. Trim the ends of the asparagus and mince the garlic cloves.

  2. 5

    Season the Vegetables

    In a large bowl, toss the sliced zucchini, bell peppers, asparagus, minced garlic, olive oil, salt, and pepper until the vegetables are evenly coated.

  3. 6

    Grill the Vegetables

    Place the seasoned vegetables in a grill basket or directly on the grill. Grill for about 8-10 minutes, turning occasionally, until they are tender and slightly charred.

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