Wings 5/10 Recipe
Experience a bold flavor explosion with our Wings 5/10! These perfectly crispy wings are tossed in a tantalizing blend of spices that strike the ideal balance between savory and spicy. Each bite delivers a satisfying crunch followed by a burst of juicy tenderness, making them perfect for sharing or savoring solo. Pair them with our house-made dipping sauces for an unforgettable treat that will have you coming back for more!
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Ingredients
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Wings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Wings
In a large bowl, toss the chicken wings with vegetable oil, salt, black pepper, garlic powder, and paprika until evenly coated.
Cooking
- 3
Bake the Wings
Place the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until crispy and golden brown.
- 4
Add the Sauce
Remove the wings from the oven and toss them in a large bowl with the buffalo sauce until well coated.
Serving
- 5
Serve
Serve hot with your favorite dipping sauce and celery sticks.