Shopska Salad Recipe
Experience the vibrant taste of the Balkans with our Shopska Salad, a refreshing blend of ripe tomatoes, crunchy cucumbers, and crisp bell peppers, all topped with creamy feta cheese and olives. Drizzled with a zesty olive oil and vinegar dressing, this salad is a perfect balance of flavors and textures, making it a delightful accompaniment to any meal or a light, healthy choice on its own.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
- 2
Combine Ingredients
In a large bowl, combine the chopped cucumber, tomatoes, bell pepper, and red onion.
- 3
Add Feta
Crumble the feta cheese over the salad mixture.
- 4
Dress the Salad
In a small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper. Pour over the salad and toss gently to combine.
- 5
Garnish
If desired, chop fresh parsley and sprinkle it over the salad for added flavor and presentation.
- 6
Serve
Serve immediately as a refreshing side dish or light meal.