Jul 14 2026
RestaurantsTop Bar RestaurantShopska Salad Recipe

Shopska Salad Recipe

Inspired by Top Bar Restaurant
Time15m
Serves4

Experience the vibrant taste of the Balkans with our Shopska Salad, a refreshing blend of ripe tomatoes, crunchy cucumbers, and crisp bell peppers, all topped with creamy feta cheese and olives. Drizzled with a zesty olive oil and vinegar dressing, this salad is a perfect balance of flavors and textures, making it a delightful accompaniment to any meal or a light, healthy choice on its own.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Wash and chop the cucumber, tomatoes, bell pepper, and red onion into small, bite-sized pieces.

  2. 2

    Combine Ingredients

    In a large bowl, combine the chopped cucumber, tomatoes, bell pepper, and red onion.

  3. 3

    Add Feta

    Crumble the feta cheese over the salad mixture.

  4. 4

    Dress the Salad

    In a small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper. Pour over the salad and toss gently to combine.

  5. 5

    Garnish

    If desired, chop fresh parsley and sprinkle it over the salad for added flavor and presentation.

  6. 6

    Serve

    Serve immediately as a refreshing side dish or light meal.

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