PLAIN (RED OR WHITE)

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Savor the earthy richness of our sautéed mushrooms, expertly cooked to perfection with a blend of garlic and fresh herbs. Each bite delivers a burst of umami flavor, complemented by a drizzle of balsamic reduction, making it the perfect side dish or a delightful addition to any meal.

Clean the mushrooms with a damp cloth and slice them into even pieces.

Prepare the Mushrooms

In a large skillet, heat the olive oil over medium heat until it shimmers.

Heat the Oil

Add the minced garlic to the skillet and sauté for about 30 seconds until fragrant.

Sauté the Garlic

Add the sliced mushrooms to the skillet, season with salt and pepper, and sauté for about 5-7 minutes until they are browned and tender.

Cook the Mushrooms

Remove from heat, stir in chopped parsley, and serve warm.

Finish and Serve

Fresh mushrooms (button or cremini)

Olive oil

Garlic (minced)

Salt

Black pepper

Fresh parsley (chopped)

Sauteed mushrooms

10 beef links in homemade lepinja bread, served with cream cheese and onion.

Cevapi

Tomato sauce, basil (toppings 10” +$1.00 / 16”+$2.00 : peppers, onion, mushrooms, ham, pepperoni, prosciutto)

Cheese Pizza 10” / 16”

Indulge in our savory Burek, a delightful pastry filled with your choice of tender, spiced meat or creamy, rich cheese. Baked to golden perfection, each bite offers a flaky, crispy crust that envelops a warm, flavorful filling, making it the perfect comfort food for any occasion. Pair it with a side of tangy yogurt for an irresistible treat!

Burek meat or Cheese pie

Indulge in our Dalmatinski Rogac chocolate cake, a decadent treat that beautifully marries rich, velvety chocolate with the unique, earthy notes of carob. Each slice is a delightful fusion of flavors, offering a moist and luscious experience that melts in your mouth. Perfectly complemented by a hint of sweetness, this cake is not just a dessert; it's a celebration of taste that transports you to the sun-soaked shores of Dalmatia. Savor it with a cup of coffee or a scoop of vanilla ice cream for an unforgettable treat!

Dalmatinski Rogac (Carob) chocolate cake

Experience the rich and hearty flavors of our Slavonski Goulash, a traditional Croatian dish that brings together tender chunks of beef simmered to perfection in a robust, paprika-infused sauce. Enhanced with aromatic herbs and spices, this comforting stew is served with a side of fluffy bread or creamy polenta, making it the ultimate meal to warm your soul. Delight in every bite of this culinary masterpiece that embodies the warmth and hospitality of Slavonia!

Slavonski Goulash

Served with white wine/tomato sauce and polenta.

Shrimp “na buzaru”

Make Sauteed Mushrooms Recipe in just 15m. Savor the earthy richness of our sautéed mushrooms, expertly cooked to perfection with a blend of garlic and fresh herbs. Each bite delivers a burst of umami flavor, complemented by a drizzle of balsamic reduction, making it the perfect side dish or a delightful addition to any meal.

Sauteed Mushrooms Recipe

Ingredients

Mushroom Preparation

Method

Cooking Instructions

Prepare the Mushrooms

Heat the Oil

Sauté the Garlic

Cook the Mushrooms

Finish and Serve

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