Name: Tony's of Indianapolis Shrimp Cocktail Recipe
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound Large shrimp, peeled and deveined; 1 unit Lemon, juiced; 2 cloves Garlic, minced; 1 tbs Old Bay seasoning; to taste Salt; as needed Ice

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Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

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Indulge in our classic Shrimp Cocktail, featuring succulent, chilled shrimp served with a zesty homemade cocktail sauce. Each bite is a refreshing burst of ocean flavor, perfectly complemented by a hint of lemon and a touch of spice. A timeless appetizer that promises to elevate your dining experience!

In a large pot, bring water to a boil. Add the minced garlic, old bay seasoning, and salt. Add the shrimp and cook for 2-3 minutes, or until the shrimp turn pink and opaque. Do not overcook.

Prepare the Shrimp

Remove the shrimp from the pot and immediately transfer them to a bowl of ice water to stop the cooking process. Let them chill for a few minutes.

Ice Bath

Drain the shrimp and arrange them on a serving platter. Squeeze fresh lemon juice over the shrimp before serving. Serve cold with your choice of cocktail sauce.

Serve

Large shrimp, peeled and deveined

Lemon, juiced

Garlic, minced

Old Bay seasoning

Salt

Shrimp Cocktail

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Make Shrimp Cocktail Recipe in just 20m. Indulge in our classic Shrimp Cocktail, featuring succulent, chilled shrimp served with a zesty homemade cocktail sauce. Each bite is a refreshing burst of ocean flavor, perfectly complemented by a hint of lemon and a touch of spice. A timeless appetizer that promises to elevate your dining experience!

Shrimp Cocktail Recipe

Ingredients

Cocktail Ingredients

Method

Cooking Directions

Prepare the Shrimp

Ice Bath

Serve

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