SK MICHELADA

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our vibrant Sautéed Spinach, expertly cooked to perfection with a touch of garlic and a hint of lemon. This dish brings out the rich, earthy flavors of fresh spinach, creating a delightful side that complements any meal. Enjoy a burst of color and nutrition on your plate!

Wash the fresh spinach thoroughly under cold running water to remove any dirt or grit. Drain and set aside.

Prepare the Ingredients

In a large skillet, heat the olive oil over medium heat until it shimmers.

Heat the Olive Oil

Add the minced garlic to the skillet and sauté for about 1 minute, or until fragrant, being careful not to burn it.

Sauté the Garlic

Add the washed spinach to the skillet. It may seem like a lot, but it will wilt down significantly.

Add the Spinach

Sprinkle the salt and pepper over the spinach. Sauté for about 3-5 minutes, stirring frequently, until the spinach is wilted and tender.

Season and Cook

Remove from heat and drizzle lemon juice over the sautéed spinach. Toss to combine and serve immediately.

Finish with Lemon Juice

Fresh spinach

Olive oil

Garlic cloves, minced

Salt

Black pepper

Lemon juice

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Make Sautéed Spinach Recipe in just 10m. Indulge in our vibrant Sautéed Spinach, expertly cooked to perfection with a touch of garlic and a hint of lemon. This dish brings out the rich, earthy flavors of fresh spinach, creating a delightful side that complements any meal. Enjoy a burst of color and nutrition on your plate!

Sautéed Spinach Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions