Turkey Wings Recipe

Time1h

Serves4

Juicy turkey wings, seasoned to perfection.

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Ingredients

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1
Preparation of the Marinade
In a bowl, mix together olive oil, garlic powder, onion powder, paprika, salt, black pepper, dried thyme, and lemon juice to create a marinade.
2
Marinating the Turkey Wings
Place the turkey wings in a large resealable bag or a bowl. Pour the marinade over the wings, ensuring they are well coated. Seal the bag or cover the bowl and refrigerate for at least 2 hours, preferably overnight.
3
Preheating the Oven
Preheat your oven to 375°F (190°C).
4
Baking the Turkey Wings
Arrange the marinated turkey wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 45-50 minutes, or until the wings are cooked through and golden brown, turning halfway through the cooking time.
5
Serving
Remove from the oven and let the turkey wings rest for 5 minutes before serving. Enjoy!