Punch Recipe
Make Punch Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Sweeteners
Method
Preparation
Juicing Fruits
In a large mixing bowl or pitcher, combine the fresh orange juice, pineapple juice, and lemon juice. Stir well to blend the juices together.
Preparing Strawberries
Wash the fresh strawberries, remove the stems, and slice them in half. Add the sliced strawberries to the juice mixture.
Adding Mint
Rinse the fresh mint leaves, pat them dry, and gently tear them into smaller pieces to release their aroma. Add the mint leaves to the juice mixture.
Mixing
Combining Ingredients
In the same mixing bowl or pitcher, add the sparkling water and grenadine syrup. If desired, add the rum or vodka for an alcoholic punch.
Serving
Chilling the Punch
Refrigerate the punch for at least 30 minutes to chill, allowing the flavors to meld together.
Pouring and Garnishing
Serve the punch in glasses filled with ice. Garnish with additional mint leaves or strawberries if desired.