Sep 04 2026
Restaurantsβ€ΊToasted Bagelry & Deliβ€ΊDasani Recipe

Dasani Recipe

Time10m
Serves1

Make Dasani Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Refreshing Water

Method

Refreshing Water

  1. 1

    Chill the bottle

    Place a 16 oz bottle of Dasani purified water in the refrigerator for at least 1–2 hours before serving, or in an ice bucket for 10–15 minutes to chill quickly.

  2. 2

    Prepare glass

    Select a clean tall glass. Add 6 ice cubes to the glass to keep the water cold while drinking.

  3. 3

    Add fresh garnish (optional)

    If using garnish, slide one lemon slice and/or one lime slice onto the rim of the glass or drop them into the glass. Add one small sprig of fresh mint into the glass for aroma and a subtle flavor.

  4. 4

    Pour water

    Open the chilled Dasani bottle and pour the water slowly into the prepared glass over the ice, filling to about 12–14 oz, leaving a little room if you added garnishes.

  5. 5

    Serve

    Serve immediately while cold. Reclose the bottle cap if any water remains and store in the refrigerator. Adjust garnish or ice to taste.

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