Jul 14 2026
Restaurants›Timmy T's Gourmet Grinders Sandwich Shop›The Timmy Recipe

The Timmy Recipe

Inspired by Timmy T's Gourmet Grinders Sandwich Shop
Time30m
Serves2

Grilled chicken, avocado, bacon, lettuce, tomato, and ranch dressing on a toasted hoagie.

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Ingredients

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Protein

Vegetables

Condiments

Breads

Seasonings

Method

Preparation

  1. 1

    Prepare the Chicken

    Preheat your grill to medium-high heat. While the grill is heating, brush the chicken breasts with olive oil and season both sides with salt and black pepper.

  2. 2

    Cook the Bacon

    In a skillet, cook the bacon strips over medium heat until crispy. Remove and place on a paper towel to drain excess grease.

  3. 3

    Slice the Avocado and Tomato

    Cut the avocado in half, remove the pit, and slice it. Slice the tomato into thick rounds.

Grilling

  1. 4

    Grill the Chicken

    Place the seasoned chicken breasts on the grill. Grill for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for a few minutes.

Assembly

  1. 5

    Toast the Hoagie Rolls

    While the chicken is resting, cut the hoagie rolls in half and toast them on the grill for 1-2 minutes until lightly golden.

  2. 6

    Assemble the Sandwich

    Layer the lettuce leaves on the bottom half of each hoagie roll. Slice the grilled chicken and place on top of the lettuce. Add the sliced avocado and tomato, followed by the crispy bacon. Drizzle with ranch dressing and top with the other half of the hoagie roll.

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