Lanikai Luau Recipe
Ham, Roasted Turkey, Tomatoes, Mayo.
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Ingredients
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Main Ingredients
Additional Ingredients (Optional)
Method
Preparation
- 1
Prepare the Ingredients
Begin by slicing the ham and roasted turkey into thin, even slices. Wash the tomatoes and slice them into rounds. If using, wash and dry the lettuce.
- 2
Toast the Bread (Optional)
If you prefer a toasted sandwich, you can toast the bread or rolls until golden brown.
Assembly
- 3
Spread Mayonnaise
Take the slices of bread or rolls and spread 1 tablespoon of mayonnaise on one side of each slice.
- 4
Layer the Ingredients
On half of the slices, layer the sliced ham, followed by the roasted turkey. Add the tomato slices on top of the turkey. If using, place the lettuce and cheese over the tomatoes.
- 5
Close the Sandwich
Top with the remaining slices of bread or rolls, mayonnaise side down, to form sandwiches.
Serving
- 6
Slice and Serve
Cut the sandwiches in half diagonally and serve immediately. Enjoy your Lanikai Luau!