Stumpy Pete Recipe
Ham, Provolone Cheese, Salami & Capocollo, Provolone
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Ingredients
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Meats
Cheeses
Bread
Condiments
Method
Preparation
- 1
Prepare the Vegetables
Wash and slice the tomato into thin rounds. Rinse the lettuce leaves and pat them dry.
- 2
Prepare the Bread
Slice the sub roll or hoagie bread horizontally, making sure not to cut all the way through, so it opens like a book.
Assembly
- 3
Spread Condiments
Spread the mayonnaise on one side of the bread and the mustard on the other side.
- 4
Layer the Meats
Start by layering the ham slices evenly on one side of the bread, followed by the salami and then the capocollo.
- 5
Add the Cheese
Place the provolone cheese slices on top of the meats.
- 6
Add Vegetables
Top with lettuce, sliced tomatoes, and pickle slices.
Final Touch
- 7
Close the Sandwich
Carefully close the sandwich and press down gently.
- 8
Slice and Serve
Slice the sandwich in half diagonally and serve immediately.