Grinders Local Recipe
Make Grinders Local Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Sandwich
For the Dressing
Method
For the Sandwich
- 1
Prepare the Ingredients
Gather all the sandwich ingredients. Wash the fresh spinach and slice the tomato and red onion.
- 2
Mix the Condiments
In a small bowl, combine mayonnaise and Dijon mustard. Mix well until smooth.
- 3
Assemble the Sandwich
Slice the hoagie rolls in half lengthwise. Spread the mayonnaise mixture on both sides of the rolls.
- 4
Layer the Fillings
On the bottom half of each roll, layer the sliced roast beef, provolone cheese, spinach, tomato slices, and red onion.
- 5
Season the Sandwich
Drizzle olive oil over the fillings and sprinkle with salt and black pepper.
- 6
Close the Sandwich
Cover with the top half of the hoagie roll and press down gently.
For the Dressing
- 7
Prepare the Dressing
In a small bowl, whisk together balsamic vinegar, honey, minced garlic, and chopped basil until well combined.
- 8
Serve
Drizzle the dressing over the assembled sandwiches just before serving for an added burst of flavor.