Classic Club Recipe

Time30m

Serves1

Turkey, ham, bacon, lettuce, tomato, and mayo on toasted bread.

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Ingredients

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1
Toast the Bread
Using a toaster or a skillet, toast the slices of bread until golden brown and crispy.

2
Cook Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on a paper towel.
3
Slice Tomato
Wash the tomato and slice it into thin rounds.
4
Prepare Lettuce
Rinse the lettuce leaves under cold water and pat them dry with a paper towel.

5
Layer Ingredients
On one slice of toasted bread, spread 1 tablespoon of mayonnaise. Layer the turkey, then the ham, followed by the bacon, lettuce, and tomato.
6
Complete Sandwich
Top with another slice of toasted bread, spread with remaining mayonnaise. Add the final slice of bread on top.

7
Cut and Serve
Slice the sandwich diagonally into quarters and serve with your choice of side, like chips or a pickle.