Garlic Bread Recipe

Time30m

Serves4

Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 375°F (190°C).
2
Prepare the Bread
Slice the baguette or Italian bread in half lengthwise, so you have two long pieces.

3
Melt the Butter
In a small saucepan over low heat, melt the unsalted butter.
4
Mince the Garlic
While the butter is melting, peel and finely mince the garlic cloves.
5
Combine Ingredients
Once the butter is melted, remove it from heat and stir in the minced garlic, chopped fresh parsley, salt, and black pepper until well combined.

6
Spread the Mixture
Using a spatula, spread the garlic butter mixture evenly over the cut sides of the bread.

7
Bake the Bread
Place the bread halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-15 minutes, or until the edges are golden brown and crispy.

8
Slice and Serve
Remove the garlic bread from the oven, let it cool slightly, then slice into individual pieces and serve warm.