Caesar Salad Recipe
Crisp romaine lettuce, parmesan cheese, croutons, and Caesar dressing.
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Ingredients
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Salad Base
Caesar Dressing
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the romaine lettuce under cold running water. Pat dry with a clean towel or use a salad spinner to remove excess water. Tear the leaves into bite-sized pieces and place them in a large salad bowl.
- 2
Add the Croutons and Cheese
Sprinkle the croutons evenly over the romaine lettuce. Grate or shave the parmesan cheese and add it to the salad bowl.
Dressing Preparation
- 3
Make the Caesar Dressing
In a medium mixing bowl, combine mayonnaise, minced garlic cloves, lemon juice, Worcestershire sauce, and Dijon mustard. Whisk together until smooth.
- 4
Season the Dressing
Add salt and black pepper to taste. Adjust seasoning as needed.
Assembly
- 5
Combine Salad and Dressing
Pour the Caesar dressing over the prepared salad. Toss gently to ensure the lettuce is evenly coated with the dressing.
- 6
Serve
Serve immediately, garnishing with additional parmesan cheese if desired.