Roast Beef & Cheddar Recipe
Roast beef, cheddar cheese, and horseradish sauce on a ciabatta roll.
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Ingredients
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Main Ingredients
Condiments
Method
Preparation
- 1
Prepare Ingredients
Gather all ingredients including roast beef, cheddar cheese, ciabatta rolls, horseradish sauce, salt, and black pepper.
- 2
Slice the Cheddar Cheese
Cut the cheddar cheese into thin slices or shred it, depending on your preference.
Assembly
- 3
Slice the Ciabatta Rolls
Carefully slice each ciabatta roll in half horizontally.
- 4
Add Horseradish Sauce
Spread 1 tablespoon of horseradish sauce on the bottom half of each ciabatta roll.
- 5
Layer Roast Beef
Place an even amount of roast beef on top of the horseradish sauce on each roll.
- 6
Add Cheddar Cheese
Top the roast beef with the slices or shreds of cheddar cheese.
- 7
Season to Taste
Sprinkle salt and black pepper over the cheese to taste.
- 8
Close the Sandwich
Place the top half of the ciabatta roll on the sandwich to complete it.
