2 Sausage Patties Recipe
Indulge in our perfectly seasoned sausage patties, expertly crafted to deliver a savory burst of flavor in every bite. Each patty is made from high-quality ingredients, ensuring a juicy and satisfying experience that pairs beautifully with your favorite breakfast sides. A hearty choice to kickstart your day!
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Ingredients
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Sausage Patties
Method
Cooking Instructions
- 1
Prepare the Sausage Mixture
In a large bowl, combine the ground pork sausage, salt, black pepper, garlic powder, onion powder, red pepper flakes, and fresh parsley. Mix well until all ingredients are thoroughly combined.
- 2
Form Patties
Divide the sausage mixture into two equal portions and shape each portion into a patty about 1 inch thick.
- 3
Cook the Patties
Heat a skillet over medium heat. Once hot, add the sausage patties and cook for about 5-6 minutes on each side, or until they are browned and cooked through, reaching an internal temperature of 160°F (70°C).
- 4
Serve
Remove the patties from the skillet and let them rest for a couple of minutes before serving. Enjoy your sausage patties on their own or in a breakfast sandwich!
