Good Sprouts Recipe
Crispy Brussel Sprouts / 1,000 Island / Dried Cranberries / Sauerkraut
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Ingredients
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Crispy Brussel Sprouts
Method
Preparation
- 1
- 2
Roast the Brussel Sprouts
Spread the Brussel sprouts on a baking sheet in a single layer. Roast in the preheated oven for 20-25 minutes, or until crispy and golden brown, stirring halfway through.
- 3
Make the 1,000 Island Dressing
In a mixing bowl, combine mayonnaise, ketchup, apple cider vinegar, garlic powder, paprika, and sugar. Mix until smooth and set aside.
- 4
Assemble the Dish
Once the Brussel sprouts are done, remove them from the oven and let them cool slightly. In a serving bowl, combine the roasted Brussel sprouts, dried cranberries, and sauerkraut. Drizzle the 1,000 Island dressing over the top and toss gently to combine.
- 5
Serve
Serve warm as a delicious side dish or appetizer.
