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Ingredients
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Fritter Base Ingredients
Method
Preparation Instructions
- 1
Prepare the Batter
In a mixing bowl, combine flour, baking powder, and salt. In a separate bowl, whisk together the egg and milk. Pour the wet ingredients into the dry ingredients and mix until just combined.
- 2
Add Flavorings
Stir in your choice of flavor ingredients like grated zucchini, corn, chopped spinach, herbs, or feta cheese to the batter.
- 3
Heat the Oil
In a large skillet, heat vegetable oil over medium heat until shimmering.
- 4
Fry the Fritters
Drop spoonfuls of the batter into the hot oil and fry until golden brown on each side, about 3-4 minutes per side. Remove and drain on paper towels.
- 5
Serve
Serve warm with your choice of dipping sauce or garnish.
