RestaurantsThe Weather RoomItalian Cobb Salad Recipe

Italian Cobb Salad Recipe

Inspired by The Weather Room
Time20m
Serves4

Romaine lettuce, pepperoni, salami, roasted red peppers, pepperoncini, black olives, red onions, cherry tomatoes, parmesan cheese

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

1

Prepare the Ingredients

Wash and dry the romaine lettuce, then chop it into bite-sized pieces. Slice the pepperoni and salami into thin strips. Drain and chop the roasted red peppers, slice the pepperoncini, and pit and slice the black olives. Dice the red onion and halve the cherry tomatoes.

2

Assemble the Salad

In a large salad bowl, combine the chopped romaine lettuce, pepperoni, salami, roasted red peppers, pepperoncini, black olives, red onion, and cherry tomatoes.

3

Add Cheese

Sprinkle the grated Parmesan cheese over the top of the salad.

4

Serve

Toss the salad gently to combine. Serve immediately with your favorite dressing.

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