Cyrus Smash Burger Recipe
Two 4 oz. beef patties, American cheese, lettuce, tomato, onion, pickles, brioche bun
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
Prepare the Patties
Divide the ground beef into two equal portions, shaping each into a patty approximately 4 oz. each. Season both sides with salt and black pepper.
Cook the Patties
Heat a skillet or grill over medium-high heat. Cook the patties for about 3-4 minutes on one side until a nice crust forms. Flip the patties, and place a slice of American cheese on each patty. Cook for an additional 2-3 minutes until the cheese is melted and the patties reach desired doneness.
Assemble the Burger
On the bottom half of the toasted brioche bun, layer the lettuce, cooked patties with melted cheese, tomato slice, onion slices, and pickles. Top with the other half of the bun.
Serve
Cut the burger in half if desired, serve hot, and enjoy your Cyrus Smash Burger!
