Name: The Vortex Bar & Grills THE CARNIVORGASM™ Recipe
Cook time: 45 min
Total time: 45 min
Yield: 1 servings
Cuisine: American
Ingredients: 0.5 cups Ground sirloin; 0.5 cups BBQ pulled pork; 1 piece Fried chicken breast; 0.25 pounds Griddled burger patty; 2 slices Grilled ham; 3 pieces Bacon strips; 1 slice Cheddar cheese; 0.25 cups Whiskey pimento cheese; 2 tbs BBQ sauce; 1 piece Toasted burger bun

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

A flame-grilled 8-ounce ground sirloin patty topped with BBQ pulled pork, a fried chicken breast, a 4-ounce griddled burger patty, grilled ham, three strips of bacon, cheddar cheese, whiskey pimento cheese and BBQ sauce, served on a toasted burger bun.

Form the ground sirloin into an 8-ounce patty. Season with salt and pepper. Preheat the grill to medium-high heat and grill the patty for about 4-5 minutes on each side or until cooked to your desired doneness.

Prepare the Ground Sirloin Patty

If not already cooked, fry the chicken breast until golden brown and cooked through. Set aside.

Prepare the Fried Chicken

On a hot griddle, cook the 4-ounce burger patty for about 3-4 minutes on each side until fully cooked.

Cook the Griddled Burger Patty

Grill the ham slices for about 1-2 minutes on each side until warmed through. Fry the bacon until crispy.

Grill the Ham and Bacon

On the toasted burger bun, layer the grilled ground sirloin patty, BBQ pulled pork, fried chicken breast, griddled burger patty, grilled ham, crispy bacon, and cheddar cheese. Top with whiskey pimento cheese and drizzle BBQ sauce over everything.

Assemble the Burger

Close the burger with the top half of the bun, serve immediately, and enjoy your Carnivorgasm!

Serve

Ground sirloin

BBQ pulled pork

Fried chicken breast

Griddled burger patty

Grilled ham

Bacon strips

Cheddar cheese

Whiskey pimento cheese

BBQ sauce

Toasted burger bun

THE CARNIVORGASM™

Topped with grilled ham, jack cheese, and spicy honey BBQ sauce.

REVERSE COWGIRL

Savor the bold flavors of our Cuban Burger, featuring a juicy beef patty topped with melted Swiss cheese, tangy pickles, and a zesty mustard aioli, all nestled between a perfectly toasted Cuban bun. This mouthwatering creation is a delightful fusion of classic Cuban tastes, guaranteed to transport your taste buds to the sun-kissed streets of Havana.

Cuban Burger

Indulge in our Porkrindburger, a mouthwatering creation that features a juicy, seasoned pork patty topped with crispy, golden pork rinds for an added crunch. Nestled between a toasted bun and complemented by fresh lettuce, ripe tomatoes, and a zesty sauce, this burger offers a delightful symphony of flavors and textures that will satisfy your cravings. Perfectly crafted for those who dare to be bold!

porkrindburger

A delicious patty, corned beef, swiss cheese, Thousand Island and Sauerkraut. Our take on a taste of the Emerald Isle

THE REUBEN BURGER

Two flame-grilled 8-ounce ground sirloin patties topped with grilled ham, 6 strips of bacon, 2 fried eggs, 4 slices of cheddar cheese, tots and a big ladle-full of white (pork) sausage gravy, served on a toasted burger bun.

SECOND BREAKFAST BURGER

The most elaborate of the Basic Burgers, this 8-ounce flame-grilled ground sirloin patty is also topped with Spicy Beef Chili or Tasty Turkey Chili and shredded jack & cheddar cheese, served on a toasted burger bun.

CHILI CHEESEBURGER

Make THE CARNIVORGASM™ Recipe in just 45m. A flame-grilled 8-ounce ground sirloin patty topped with BBQ pulled pork, a fried chicken breast, a 4-ounce griddled burger patty, grilled ham, three strips of bacon, cheddar cheese, whiskey pimento cheese and BBQ sauce, served on a toasted burger bun.

The Carnivorgasm™ Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions