Mom’s Grilled Cheese Recipe
A regular sized grilled cheese sandwich made with your choice of cheese and bread, griddled on the flattop until it’s toasty and melty.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ingredients
Gather your slices of bread and cheese. Choose your favorite type of bread and cheese for the perfect combination.
- 2
Butter the Bread
Spread butter on one side of each slice of bread. Make sure to cover the entire surface for a nice, golden crust.
- 3
- 4
Grill the Sandwich
Cook on medium heat for 3-4 minutes until the bottom slice is golden brown. Carefully flip the sandwich and grill the other side for an additional 3-4 minutes, until the cheese is melted and the bread is golden.
- 5
Serve
Once both sides are perfectly toasted and the cheese is melted, remove the sandwich from the heat. Slice in half if desired, and serve warm.
