Watermelon Salad Recipe
cucumbers, cherry tomatoes, sheep’s milk feta, candied pecans, spicy balsamic dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Start by dicing the watermelon into bite-sized cubes. Peel and slice the cucumber into thin rounds. Halve the cherry tomatoes and crumble the sheep’s milk feta.
- 2
Combine the Salad
In a large bowl, combine the diced watermelon, cucumber slices, halved cherry tomatoes, crumbled feta, and candied pecans.
- 3
Make the Dressing
In a small bowl, whisk together balsamic vinegar, olive oil, honey, salt, and pepper to taste for the spicy balsamic dressing.
- 4
Dress the Salad
Drizzle the dressing over the salad and gently toss to combine, ensuring everything is evenly coated.
- 5
Serve
Transfer the salad to a serving platter or individual bowls and enjoy immediately.
