Jul 17 2026
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Ingredients
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Seasonal Greens
Method
Instructions
- 1
- 2
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, minced garlic, salt, and black pepper until emulsified.
- 3
Combine and Toss
In a large salad bowl, combine the kale, spinach, and arugula. Drizzle the dressing over the greens and toss gently to coat.
- 4
Serve
Sprinkle grated Parmesan cheese over the top and serve immediately.
