Pear Pie (serves 2-3 People) Recipe
Our pizza crust baked with sautéed spiced pears, topped with caramel sauce and cinnamon ice cream
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Ingredients
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Pie Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat the oven to 400°F (200°C).
- 2
Sauté the Pears
In a skillet, melt the butter over medium heat. Add the sliced pears, brown sugar, cinnamon, and nutmeg. Sauté for about 5-7 minutes until the pears are tender and caramelized.
- 3
Assemble the Pie
Place the pizza crust on a baking sheet. Spread the sautéed pears evenly over the crust.
- 4
Bake the Pie
Bake in the preheated oven for about 15-20 minutes, or until the crust is golden brown.
- 5
Serve
Remove from the oven, drizzle with caramel sauce, and top with a scoop of cinnamon ice cream before serving.
